The Cooking Manual of Practical Directions for Economical Every-Day Cookery

Food is one of the necessities but also one of the greatest pleasures. Knowing how to cook a good meal is therefore extremely important for all of us. Maybe you can find some inspiration for tonight’s dinner in this 1877 cook book by Juliet Corson. – Summary by Carolin

Publication Language

English

Publication Access Type

Freemium

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LibriVox

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Publication Type

eBooks

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Audio Books

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