How To Make Candy by Various

First published in the year 1891 with contribution of various food writers and experts, the present book ‘How To Make Candy’ is a handbook to the recipe of making and understanding the nature of Candies, Ice Creams, and other sweet things loved and adored by children.

Publication LanguageEnglish
Publication Access TypeFreemium
Publication AuthorVarious
PublisherPrabhat Prakashana
Publication Year2014
Publication TypeeBooks
ISBN/ISSN9788184305956′
Publication CategoryPremium Books

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SKU: 9788184305956.pdf Categories: , Tag:
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